Chinese Lanterns, scientifically known as Physalis alkekengi, are a perennial plant species that are widely grown for their ornamental value. These plants produce small, creamy-white flowers in the summer that are followed by fresh green, papery lantern-shaped calyxes that eventually turn bright red in the autumn. These vibrant red lanterns give the plant its common name. Chinese Lanterns are a popular choice for mixed borders, where they can add a splash of bright colour and interest to the garden. They are also widely used in dried flower arrangements, where the lanterns are cut and hung upside down in bunches in a light, airy room. The leaves are typically removed when the stems are dry, to create an attractive and long-lasting display. Sowing instructions: Sow indoors for surest results, March-July, 0.5cm (¼") deep, in trays of compost. Water well and place in a cold frame, unheated greenhouse, or a warm kitchen windowsill. Keep moist. Seedlings usually appear in 21-30 days. Transplant individually, when large enough to handle, to 7.5cm (3") pots. Always hold seedlings by a leaf, never by the stem. Gradually accustom young plants to outside conditions, before planting out into well-drained soil, July-October, 45cm (18") apart. Or, sow thinly, outdoors, May-July, in a seed bed, into finely-prepared, well-drained soil, which has already been watered. Thin seedlings to 5cm (2") apart, before planting out to flowering position in autumn. Additional information: Plant class: Hardy perennial Height: 60cm Spread: 60cm Position: Full sun Soil type: Well drained, fertile Suitable for containers Suitable for cutting Category - Seeds C - E.